Macros Explained Simply: Protein, Carbs, And Fat Without The Jargon
Everyone throws around 'macros' like it's obvious. Here's the plain-language version.
Vitamin B12 (essentially unavailable from plant sources without fortification), and often iron, zinc, calcium, and omega-3s require more careful planning on a fully vegan diet compared to one including dairy and eggs.
Unlike most other nutrients that can be reasonably obtained through careful plant-based food choices, B12 essentially requires either fortified foods or direct supplementation for anyone following a strict vegan diet long-term.
Combining different plant protein sources across the day — legumes, grains, nuts, seeds — ensures a complete amino acid profile, even though individual plant proteins are often incomplete on their own.
Sesame seeds, fortified plant milks, certain leafy greens, and tofu (if made with a calcium-setting agent) can provide meaningful calcium on a vegan diet, though typically require more intentional inclusion than a diet that includes dairy.