Whey Protein: What It Actually Is, And Who Actually Needs It
The most popular supplement in every gym bag. Here's what it does, and whether you're actually one of the people who needs it.
Different probiotic strains have different, often quite specific, researched effects — a strain studied for digestive comfort won't necessarily help with, say, immune function, even though both might be labeled generically as 'probiotics.'
Colony-forming units (CFU) indicate quantity, not quality or relevance — a high CFU count of a strain with limited evidence for your specific concern isn't more useful than a lower count of a well-matched, well-researched strain.
Curd, buttermilk, and traditionally fermented foods common in Indian diets already provide a range of beneficial bacteria — a supplement is worth considering as an addition for specific, targeted concerns rather than a blanket necessity.
After a course of antibiotics, or for specific digestive complaints under a doctor's guidance, a targeted probiotic strain matched to the actual issue tends to be more useful than a generic multi-strain product chosen without specific reasoning.